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Vegetarian Diets: For longer and Healthier Life | Vegetarian Diets: For longer and Healthier Life |
| Written by Russel Esquibel | |
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Longevity. Studies have shown that those who maintain a vegetarian diet live longer than those who do not. A vegetarian diet is filled with more nutrients, minerals and fiber that promote longer life. Lower risk of cancer. There have been studies that link the occurrence of cancer to unhealthy diet. In fact, a diet that is high in fat and low in fiber has been reported as a major factor in cancer related deaths. A vegetarian diet can lower your chances of getting certain types of cancer such as breast, colon and prostate cancer. Lower risk of heart disease. A vegetarian diet is low in cholesterol and saturated fat, which, when taken in by the body in huge proportions can increase cholesterol levels in the blood and can lead to heart disease. A vegetarian diet can significantly lower the risk of this rather fatal disease. It can also lower the risk of hypertension as well. Lower risk of obesity. With a vegetarian diet, it is easier to devise a low fat plan than it is for those who eat meat. Vegetables are rich in fiber, which is essential in giving the body energy without the unwanted calories as well as sweeping out toxins in your system. Moreover, a vegetarian diet can also reduce obesity related diseases such as diseases. People who are able to control their weight and keep it off are less prone to developing obesity and other related diseases. So live a longer, healthier and happier life with a vegetarian diet. |